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KAALI DAAL (BLACK LENTILS)

Here is a recipe for Kaali Daal (Dark Lentils): Fixings: 1 cup dark lentils (entire urad...

PAKISTANI KOFTA RECIPE

Pakistani Kofta Curry Recipe Ingredients: For the Koftas: 500g ground meat...

Chicken Tikka

Here is a recipe for Chicken Tikka: Fixings: 1.5 lbs (700g) boneless, skinless chicken bosoms, cut...

Samosas

PAKISTANI KOFTA RECIPE

Pakistani Kofta Curry Recipe Ingredients: For the Koftas: 500g ground meat...

pakistani pakora

Pakoras are tasty rotisserie wastes produced using gram flour (besan) and different fixings like vegetables, onions, spinach,...

PAKISTANI CHIPS

In Pakistan, "chips" normally allude to what is known as French fries or potato fries in different...

BHINDI MASALA

Here is a recipe for Bhindi Masala (Okra Masala): Fixings: 500 grams bhindi (okra), washed and...

CHAPLI KABAB

Chapli Kabab: A Culinary Pleasure with a Social Wind Presentation:With regards to Pakistani food, one can't neglect the delectable...

Haleem

Here is a recipe for Haleem, a famous dish in South Asian food: Fixings: 1 cup...

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BHINDI MASALA

Here is a recipe for Bhindi Masala (Okra Masala): Fixings: 500 grams bhindi (okra), washed and...

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pakistani pakora

Pakoras are tasty rotisserie wastes produced using gram flour (besan) and different fixings like vegetables, onions, spinach,...

Chicken Tikka

Here is a recipe for Chicken Tikka: Fixings: 1.5 lbs (700g) boneless, skinless chicken bosoms, cut...

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